Day two of crepe making is here. Hooray! And guys, let me tell you, my crepe-making obsession is only getting stronger. Yikes! 🙂 I’ve been making crepes left and right — to the point where I just leave my crepe pan on the stove permanently (as soon as I wash it, I put it back… Continue reading Nutella Strawberry Banana Crepes
Tag: whole wheat pastry flour
Peanut Butter Honey Granola Crepes
I have been having way too much fun with my new Le Creuset crepe pan. I am obsessed; I can’t (and won’t) stop making crepes. I am in love with the crepe making process, the smell of them while they’re cooking, their texture, their taste, and the endless crepe making possibilities. Crepes not only taste heavenly,… Continue reading Peanut Butter Honey Granola Crepes
Vegan Lemon Poppy Seed Bread with Sugar Glaze
During this time of the year, the snow is melting (or has melted already), the days are longer, the sun is shining brighter, the weather is getting warmer…and we can actually hear birds chirping outside our windows. Ahh. I LOVE THAT. Warmer weather brings so much hope, so much excitement. Excitement for all that is to… Continue reading Vegan Lemon Poppy Seed Bread with Sugar Glaze