RAW Raspberry Chia Paleo Cheesecake Mariel Lewis July 30, 2015 American, Dairy Free, Desserts, Dietary Restrictions, Gluten Free, Paleo, Paleo-Vegan, RAW Vegan, Soy Free, Summer, Treats, Vegan, Vegetarian To honor National Cheesecake Day I made an all Paleo cheesecake recipe. I think most of us secretly love cheesecake, but are afraid to have a piece. Whether it be for weight gain reasons, for dairy intolerance reasons, for gluten intolerance reasons, etc. -- we are intimidated to enjoy a whole delicious, creamy, sweet piece all to ourselves. And that's 100% understandable. The uncomfortable feeling after eating a large piece of cheesecake is terrible, and if I can, I will avoid it at all costs too. Nothing makes me feel more bloated, light headed and nauseous after consuming this popular dessert at a restaurant. However, everything changes when you eat an all RAW Paleo piece of cheesecake! You will not get those eeky feelings; it is the best and only way to go. So if you want to join in on the fun today, and do like all Americans are currently doing, then you better get going in the kitchen. Get all of your ingredients ready and all of your kitchen gadgets ready...this Paleo dessert will be a dessert to remember! You and your family will devour it. Guaranteed! Happy National Cheesecake Day, y'all! XO Get the full recipe here!