Grilled chicken. We all like it. We all make it. We all eat it. But frankly, we all can get a little bored of it. If you’re anything like me, and feel like you’re in great need of spicing up your grilled chicken recipe, then this blog post is right for you! I love the way this recipe turned out. It… Continue reading Arabian Inspired Grilled Chicken
Tag: sea salt
Farro con Limon
Two days ago I shared my delicious Dino Kale Super Salad recipe with you guys, and in that blog post, I promised to share two recipes that would accompany that salad well. Well, just like I promise, I deliver! 😉 And so here I am, ready to share one of those two fun recipes with you! The… Continue reading Farro con Limon
Dino Kale Super Salad
Lately I’ve been craving a good kale salad. Kale salads can be so satisfying, so healthful. With this deep desire to create an epic kale salad in mind, I went ingredient shopping to Whole Foods. The perfect place to start such a quest, wouldn’t you agree? I got to the produce section, and saw they offered quite an impressive… Continue reading Dino Kale Super Salad
Vegan Zucchini Bread
Yesterday was one of my best friend’s birthdays. And naturally, as a good friend would, I baked her a nice little birthday treat! This particular friend of mine is Vegan, so her treat needed to be a Vegan-friendly treat. I didn’t want to make her something too sweet or too heavy; I was thinking it… Continue reading Vegan Zucchini Bread
Colombian Cornbread
My family and I are now back from the beach (if you follow me on Instagram, you probably were able to tell I was somewhere tropical) — we came back up to the Andean mountains yesterday, climbing somewhere around 9,400 feet in altitude. Crazy change, huh? The city my parents live at in Ecuador, Quito,… Continue reading Colombian Cornbread
Heart of Palm (Vegetarian) Ceviche
Okay you guys…today I have an oldie, but a goodie for you! It’s a traditional Ecuadorian appetizer, which all Ecuadorians ADORE. We eat this while at the beach, highlands, jungle, Galapagos…you name it; just anywhere and everywhere. It is so delicious, so refreshing, so healthy, and so good for you. Ceviches are typically enjoyed at the begging… Continue reading Heart of Palm (Vegetarian) Ceviche
3 Bean Vegan Chili
Buenos días, Amazing Foodies! How about we do a hearty soup for the soul today? A little something to warm up the body and warm up the heart! Ahhh — few things in life are better than a nice hot bowl of soup on a cold day. This recipe is very easy to prepare. You simply dump all of the… Continue reading 3 Bean Vegan Chili
Cashew Ginger Granola
Second post of the year, wohoo! I hope you enjoyed the Vegan Pumpkin Waffle recipe I posted earlier this week. If you did get a chance to make those scrumptious waffles, I would sure LOVE to see some pictures and/or hear how they turned out for you. Please do share your Amazing Foodie creations on… Continue reading Cashew Ginger Granola
Vegan Pumpkin Waffles
It has been a WHILE since I last blogged and I have missed it so very, very much. Today, I am static…just THRILLED…to be sharing my recipes with you again! As you can probably already tell (by the looks of my new blog) I am working on a few exciting changes. I used to share recipes… Continue reading Vegan Pumpkin Waffles
Paleo Blueberry Banana Muffins
My husband and I celebrated our 3-year anniversary yesterday. It was so romantic and sweet. I feel so blessed to have married my best friend. To start our day right, I surprised him with a fun little breakfast treat that I knew he’d fully enjoy. It was superhero themed (as he is a total nerd… Continue reading Paleo Blueberry Banana Muffins